For almost 30 years we have provided over 400 Monthly meals to St. Vincent Hotel in Dayton!

New Recipe: Sausage & Potatoes Au Gratin

For Months Other than November/December:

Parishioners are asked to sign up to donate specific items, including fresh fruit, bread, lunch meats, cheese, lettuce, salad dressings, cookies, coffee, or make a “Sausage & Potatoes Au Gratin” casserole (recipe).

Donations are collected the last Friday of the month, with Sign-Ups after all masses the weekend before.

Each November & December we “pass the hat” for contributions to provide pizza parties for the St. Vincent Hotel.

For more information stop by any Sign-Up Weekend or call Jo Hinker at 937-474-6314.